Easy Low FODMAP Spaghetti Bolognese

Name: Easy Low FODMAP Spaghetti Bolognese
Ingredients: 1 package Jovial gluten-free spaghetti (or your favorite alternative); 1 tablespoon robust extra virgin olive oil (plus more to toss with your noodles); 1lb grass-fed ground beef (1 prefer 80-85% lean for bolognese because it provides additional flavor); 1 teaspoon each dried oregano, marjoram, and thyme; 1 bay leaf; 3/4 teaspoon sea salt; Fresh ground pepper; 1 jar Organico Bello Imported Italian Passata; 1 tablespoon balsamic vinegar (or a splash of red wine); 1 tablespoon sugar; Optional: chili flakes, fresh basil, and/or grated pecorino cheese

www.happybellynutrition.com

Make this simple garlic and onion free recipe at home and enjoy your favorite comfort food again without the bloat and discomfort!

View full recipe on www.happybellynutrition.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.happybellynutrition.com.

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Ingredients

1 package Jovial gluten-free spaghetti (or your favorite alternative)
1 tablespoon robust extra virgin olive oil (plus more to toss with your noodles)
1lb grass-fed ground beef (1 prefer 80-85% lean for bolognese because it provides additional flavor)
1 teaspoon each dried oregano, marjoram, and thyme
1 bay leaf
3/4 teaspoon sea salt
Fresh ground pepper
1 jar Organico Bello Imported Italian Passata
1 tablespoon balsamic vinegar (or a splash of red wine)
1 tablespoon sugar
Optional: chili flakes, fresh basil, and/or grated pecorino cheese