Pumpkin Spice Cupcakes -Gluten Free Recipe - Recipezazz.com
This is a tasty cupcake you can have frosted or as is. It is not overly sweet on it's own and has just the right amount of spices for my liking. When
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Ingredients
- 3/4 cup brown rice flour
- 1/2 cup oat flour (freshly ground)
- 1/2 cup tapioca starch
- 1/2 cup brown sugar
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- a good pinch salt
- 2 large eggs
- 1/4 cup maple syrup
- 1/2 cup butter (melted)
- 1 cup pumpkin (puree)
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