Pumpkin Coffeecake Recipe Easy and Delicious Fall Treat - Creative Homemaking

Pumpkin Coffeecake Recipe Easy and Delicious Fall Treat - Creative Homemaking

creativehomemaking.com

Moist pumpkin coffeecake with warm spices and streusel topping—perfect for cozy fall mornings, brunch, or holiday baking.

View full recipe on creativehomemaking.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at creativehomemaking.com.

Share this recipe:

Ingredients

  • 1 ¾ cups all-purpose flour
  • 1 cup sugar
  • ½ teaspoon baking soda
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 1 tablespoon pumpkin pie spice (or mix cinnamon, nutmeg, ginger)
  • 1 cup pumpkin puree (canned or fresh)
  • ½ cup sour cream or Greek yogurt
  • ½ cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ½ cup brown sugar
  • ¼ cup all-purpose flour
  • 2 teaspoons ground cinnamon
  • ¼ cup softened butter
  • ½ cup chopped walnuts or pecans (optional)

More Like This