Tender Sage-Rubbed Pork Chops | Mydeliciousmeals.com

Ingredients

• 4 pork chops (bone-in, center cut)
• 2 tablespoons butter
• 1 1/2 cup water
• 1 teaspoon sage (dried)
• 2 tablespoons olive oil
• 1/2 onion (finely chopped)
• 3 cloves garlic (halved)
• 2 bay leaves (broken into small pieces)
• 1 teaspoon thyme (dried)
• 1 teaspoon ground coriander (seeds)
• 1 teaspoon celery salt
• salt
• pepper