Ingredients
- 1 lámina de masa de hojaldre
- 12 tomates cherry
- 2 cucharadas de vinagre balsámico
- 1 cucharada de aceite de oliva
- 2 pellizcos de sal
- 1 pellizco de azúcar
- 1000 g de agua
- 100 g de queso de cabra fresco
- 200 g de crème fraîche
- 4 huevos
- 1 pellizco de pimienta molida
- 1 ramita de tomillo fresco
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