Jolly Peppermint Cookie Cups Recipe: Festive Treats in a Flash

Name: Jolly Peppermint Cookie Cups Recipe: Festive Treats in a Flash
Total time: 43 min
Ingredients: 1 cup (227 grams) unsalted butter, room temperature; 1 cup (220 grams) light brown sugar, packed; ½ cup (100 grams) granulated sugar; ½ cup (100 grams) granulated sugar (for peppermint filling); 2 large eggs, room temperature; 2 cups (480 milliliters) all-purpose flour; ¼ cup (30 grams) Dutch-processed cocoa powder, sifted; ¼ cup (30 grams) black cocoa powder; 1 tsp baking soda; ½ tsp salt; 1 tsp vanilla extract; 8 oz (226 grams) cream cheese, full fat; 1 cup (240 milliliters) heavy whipping cream, chilled; 1 tsp peppermint extract; Red color gel; Chopped candy canes

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Homemade peppermint cookie cups delight with festive holiday magic in every bite. Experience the perfect winter treat that will bring the warmth of the season t

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