Jolly Peppermint Cookie Cups Recipe: Festive Treats in a Flash

Jolly Peppermint Cookie Cups Recipe: Festive Treats in a Flash

www.thedreamcafe.com

Homemade peppermint cookie cups delight with festive holiday magic in every bite. Experience the perfect winter treat that will bring the warmth of the season t

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Cooking tools:

  • Piping bag
  • Muffin tin
  • Cooling rack
  • Sifter
  • Hand mixer
  • Oven
  • Refrigerator
  • Mixing bowl
  • Whisk
  • Spatula
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1 cup (227 grams) unsalted butter, room temperature
  • 1 cup (220 grams) light brown sugar, packed
  • ½ cup (100 grams) granulated sugar
  • ½ cup (100 grams) granulated sugar (for peppermint filling)
  • 2 large eggs, room temperature
  • 2 cups (480 milliliters) all-purpose flour
  • ¼ cup (30 grams) Dutch-processed cocoa powder, sifted
  • ¼ cup (30 grams) black cocoa powder
  • 1 tsp baking soda
  • ½ tsp salt
  • 1 tsp vanilla extract
  • 8 oz (226 grams) cream cheese, full fat
  • 1 cup (240 milliliters) heavy whipping cream, chilled
  • 1 tsp peppermint extract
  • Red color gel
  • Chopped candy canes

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