Carrot Risotto // flurries of latent creativity

Name: Carrot Risotto // flurries of latent creativity
Total time: 35 min
Ingredients: 1 1/2 cups arborio rice; 3 large carrots, grated in fine ribbons; 300 g cherry tomatoes, halved; 1 large onion, diced; 3 cloves garlic, finely chopped; 1 pint vegetable stock or broth; 3 tbsp olive oil; 1/3 cup vermouth or white wine; salt to taste

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Sweet ribbons of grated carrot make this simple risotto sweet and delicious Ingredients 1 1/2 cups arborio rice 3 large carrots, grated in fine ribbons 300 g ch

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