Light-Hearted Pesto Salad | Lazy Cooking
No reason to get too heavy this Valentine's Day! You can keep things as light and breezy as the first heady days of romance with this Light-Hearted Pesto Salad on the table! Dressed in a homemade...
Ingredients
- 1 (16-ounce) box pasta, such as cellentani or elbows
- 2 cups kale, chopped
- 1 cup fresh basil leaves, plus more, to taste
- 1/2 cup walnuts, chopped
- 1/2 cup extra-virgin olive oil
- 2/3 cup parmesan cheese, freshly grated
- 3 cloves garlic, minced
- 1 lemon, juiced
- salt, to taste
- 2 cups cherry tomatoes, halved
- 6 ounces mozzarella, cubed
- 3/4 cup pine nuts
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