Ingredients
- 1 tablespoon Fustini's Chipotle olive oil
- 4 chicken breasts
- 1 red onion, finely chopped
- 3 garlic cloves, crushed
- 1 tablespoon ground cumin
- 1 tablespoon sweet paprika
- 1 tablespoon dried oregano leaves
- 3 teaspoons ground coriander
- 1 cup pureed tomatoes (or canned)
- 1/2 cup chicken stock
- 2 chipotle in adobo sauce, chopped
- 2 tablespoons brown sugar
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