Seeded Sourdough Soda Bread Recipe | King Arthur Baking

Ingredients

• 2 1/2 cups (276g) King Arthur Irish-Style Flour
• 1 1/4 cups (150g) King Arthur Unbleached All-Purpose Flour
• 1/2 cup (74g) King Arthur Harvest Grains Blend, or other seeds and grains of your choice
• 1 teaspoon baking soda
• 3/4 teaspoon table salt
• 1 cup (227g) sourdough starter, ripe (fed) or discard
• 4 tablespoons (57g) butter, melted
• 3 tablespoons (64g) honey
• 3/4 cup (170g) milk