Island-Inspired Moist Hawaiian Banana Bread Recipe for Sunshine - The Pass and Provisions
Zesty moist Hawaiian banana bread recipe transports you straight to island bliss. Feast your eyes on a tropical delight that promises rich flavors and paradise in every bite.
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Ingredients
- 2 (large) eggs
- ½ cup (120 ml) vegetable oil or melted butter
- 2 ripe bananas, mashed
- ½ cup (120 ml) crushed pineapple, drained
- ½ cup (50 g) shredded coconut
- ½ cup (60 g) chopped macadamia nuts (optional)
- 2 cups (240 g) all-purpose flour
- ¾ cup (150 g) granulated sugar
- ½ cup (100 g) brown sugar
- 1 tsp baking soda
- ½ tsp baking powder
- ½ tsp salt
- 1 tsp cinnamon
- 1 tsp vanilla extract
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