Authentic Italian Zabaglione Recipe | PEKIS Recipes

Authentic Italian Zabaglione Recipe | PEKIS Recipes

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Traditional Zabaglione Dessert – A Taste of Italian HeritageThe rich history behind zabaglioneZabaglione, also known as zabaione, is a timeless…

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pekis.eu.

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Ingredients

  • 6 large egg yolks
  • ½ cup granulated sugar (100g)
  • ½ cup Marsala wine (120ml)
  • Optional: Fresh berries for serving

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