Beef, Mushroom and Oyster Sauce Kebabs | Australian Beef - Recipes, Cooking Tips and More
Looking for a delicious and healthy Beef, Mushroom and Oyster Sauce Kebabs recipe? Find out all the ingredients, cooking time, techniques and tips on how to perfectly cook your favourite meal from...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.australianbeef.com.au.
Ingredients
- 600g diced beef (cut into 3cm cubes)
- 150g button mushrooms
- 2 green onions, cut into 3cm lengths +extra, thinly sliced, to serve
- 1 red capsicum, cut into 3cm pieces
- 1 tbsp vegetable oil
- 1/3 cup (80ml) oyster sauce
- Asian greens, brown rice, coriander sprigs, sliced chilli (optional), to serve.
- 8 bamboo (soaked in water for 10 minutes) or metal skewers for this recipe
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