Gluten-free Salmon Pasta Puttanesca – HypeFoodie

Ingredients

• 1 package gluten free pasta
• 2 tablespoons olive oil
• 1 large onion ((diced))
• 2 cloves garlic ((minced))
• 1⁄4 cup anchovies ((drained))
• 2 tablespoons capers ((drained))
• 2 tablespoons sliced black olives ((drained))
• 1 can diced tomatoes ((no salt added))
• 2 cans salmon ((drained and chopped into chunks))
• salt and pepper to taste
• 1 teaspoon dried basil
• 1 teaspoon dried oregano