Charred aubergine and coriander dip | MummyPages.uk
Smoky aubergine and coriander dip perfect for parties or as a snack—vegan and easy to make. Serve with bread or crackers.
Keywords
- charred
- aubergine
- coriander
- dip
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mummypages.co.uk.
Ingredients
- 4 large aubergines
- 4 tbsp Greek yoghurt
- 2 tbsp olive oil
- Large bunch coriander, leaves only, finely chopped
- 1 garlic clove, crushed
- Squeeze lemon or lime juice
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