Garlic Chicken & Pork Paella

Ingredients

• 4 boneless chicken thighs
• 1 chorizo sausage, finely chopped
• 1/2 cup (125 ml) red bell peppers, chopped
• 1 onion, sliced
• 1 tbsp (15 ml) Gourmet Garden Garlic Stir-In Paste
• 1 tsp (5 ml) thyme
• 4 1/4 cups (1060 ml) chicken or vegetable stock
• 1/2 tsp (2 ml) turmeric powder, ground
• 1 tsp (5 ml) smoked or sweet paprika
• 1/2 cup (125 ml) green beans, chopped
• 1 lemon, zested and juiced
• extra virgin olive oil, to drizzle
• 1 1/2 cups (375 ml) medium grain or arborio rice