EASY CREME BRULEE DONUTS RECIPE Recipe | Samsung Food App
This recipe brings together the best of two incredible desserts: soft, fluffy and light donuts filled with a silky smooth creme patisserie filling and topped with a thin, crispy caramel coating!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- Tangzhong: 4 tbsp milk (50g), 1 tbsp flour (10g)
- 3/4 cup milk (180g)
- 1 1/2 tsp yeast
- 3 cups all purpose flour (400g)
- 2 tbsp milk powder (15g)
- 1/4 cup sugar (50g)
- 1 large egg, room temp
- 5 tbsp softened butter, in 2 parts (70g)
- 1/2 tsp salt
- 2 eggs
- 1/2 cup sugar (110g)
- 2 tbsp corn starch (20g)
- 2 cups milk (460g)
- 1 tsp vanilla
- 2 tbsp unsalted butter
- 1 cup sugar
- 4 tbsp water
- Pinch of salt
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