Soft Pretzels – Keeping My Sanity

Soft Pretzels – Keeping My Sanity

keepingmysanity.com

Soft Pretzels perfect for Fun Fridays—shape dough, dip in boiling water, brush with egg wash, and bake to perfection. Perfect party appetizer!

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Ingredients

  • 1 1/2 cups warm water
  • 2 tbsp brown sugar
  • 1 tbsp yeast
  • 6 tbsp unsalted butter, melted
  • 2 1/2 tsp salt
  • 4 1/2 - 5 cups flour
  • 3/4 cup baking soda
  • 3 quarts water
  • 1 egg
  • 1 tbsp cold water

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