Kaeng Tai Pla (Southern Thai Curry) Recipe - Cook Your Yummy Cuisine

Kaeng Tai Pla (Southern Thai Curry) Recipe - Cook Your Yummy Cuisine

cookyouryum.com

Are you ready to dive into a world of bold flavors? Kaeng Tai Pla (Southern Thai Curry) is not just any curry; it’s a delightful explosion of taste, deeply

View full recipe on cookyouryum.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookyouryum.com.

Share this recipe:

Ingredients

  • Fish (mackerel or similar) 300g
  • Kaeng Tai Pla paste 2 tablespoons
  • Coconut milk 400ml
  • Green beans 100g
  • Thai eggplants 200g
  • Sugar 1 teaspoon
  • Fish sauce 2 tablespoons
  • Fresh Thai basil for garnish

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This