Asparagus and Parmesan-Egg Crumb Topping Recipe | Food Network UK

Asparagus and Parmesan-Egg Crumb Topping Recipe | Food Network UK

foodnetwork.co.uk

Eating your greens shouldn't be a struggle. Sprinkle this cheesy, crumbly topping over your asparagus for a deliciously moreish dish.

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Ingredients

  • 2 slices wholemeal bread, crusts removed
  • 1 hard-boiled egg
  • 10g chopped parsley leaves
  • 25g freshly grated Parmesan
  • 1/4 tsp salt
  • Pinch pepper
  • 900g asparagus, washed, ends snapped off

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