Perfect Chocolate Swiss Roll Recipe - Homemade Classic Cake
Make fluffy chocolate roll cake filled with whipped cream and topped with ganache. This homemade version beats any store-bought Swiss roll.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at recipesbyclare.com.
Cooking tools:
- Jelly roll pan
- Oven
- Parchment paper
- Mixing bowl
- Whisk
- Hand mixer
- Measuring cup
- Measuring spoon
- Kitchen scale
- Saucepan
- Microwave
- Spatula
- Fine-mesh sieve
- Cooling rack
- Offset spatula
- Chef's knife
- Cutting board
- Serving platter
- Refrigerator
- Zip-top bag
Ingredients
- ¾ cup all-purpose flour.
- ⅓ cup Dutch process cocoa.
- 1 teaspoon baking powder.
- 1 teaspoon espresso powder.
- ½ teaspoon salt.
- 4 large eggs, room temperature.
- ¾ cup granulated sugar.
- 1 teaspoon vanilla extract.
- 5 tablespoons milk.
- ¼ cup unsalted butter, melted.
- 1½ cups heavy cream, cold.
- ¾ cup powdered sugar.
- ½ cup heavy cream.
- 4 oz semi-sweet chocolate, chopped.
- 1 teaspoon corn syrup (optional).
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Chocolate Swiss Roll Recipe | Recipe Cart
getrecipecart.com
Chocolate Swiss Roll Cake ? Recipe
club.cooking
Chocolate Swiss Roll | Recipe Cart
getrecipecart.com
Chocolate Swiss Roll Cake — Easy European Recipe
petitegourmets.com
Chocolate Swiss Roll (Easy, Classic, Impressive Rolled Cake Recipe)
zestplate.com
Chocolate Swiss roll: A match made with chocolate and cream
thesouthafrican.com
Chocolate Swiss Roll Cake Recipe
simplyrecipes.com
Homemade Chocolate Swiss Roll
epicfoodz.com