Kale Salad
Plus roasted butternut squash, cranberries, goat cheese and candied pecans. Recipe by Chef Patty Wingo of Simply Delicious Catering.
Ingredients
- 8 cups curly kale, shredded
- 2 cups roasted butternut squash, cut into bite-sized pieces
- 2 ounces goat cheese, crumbled
- ½ cup candied pecans, roughly chopped
- ¼ cup dried cranberries
More Like This
Kale and Cherry Salad
stemilt.com
Kale and Roasted Butternut Squash Salad by Jessi's Kitchen - FoodSocial
foodsocial.io
Cranberry, Peanut, and Kale Salad
sodelicious.recipes
Kale Salad with Roasted Beets & Butternut Squash – Go Raw
goraw.com
Recipe For Kale Salad At True Food Kitchen
gluttonlv.com
Kale Salad with Creamy Curry Dressing - Make Everything Fun
makeeverythingfun.com
Kale Salad | Side Dishes | Umami
umami.recipes
Surprisingly Delicious Kale Walnut Salad
oneplanetlife.com