Summer Vegetable Pho Recipe | Abel & Cole
Fresh veggies and umami-rich porcini mushrooms infuse this refreshing Summer Vegetable Pho with vibrant flavors. Perfect for warm weather cooking!
Ingredients
- 12g dried porcini mushrooms
- 1 red onion
- 1 garlic clove
- 1 cayenne chilli (optional)
- 1 star anise
- 1 cinnamon stick
- 3 bundles of brown rice noodles
- 3 courgettes
- 2 carrots
- 1 summer cabbage
- A bunch of spring onions
- 1 lemon
- 1 lime
- 3 ltrs cold water
- Sea salt
- 1 tbsp coconut or olive oil
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