Smoked Fish Dip Recipe | SideChef

Smoked Fish Dip Recipe | SideChef

www.sidechef.com

Make this dip a day ahead of when you want to serve it. The flavors are deeper when it has a chance to set up. You'll need a grill (or smoker), cherry or apple wood chips and a smoker boss for this...

Keywords

  • Peanut-Free
  • Tree Nut-Free
  • Dairy-Free
  • Paleo
  • American
  • 4th of July
  • Food Processor
  • Fridge
  • Sugar-Free
  • Grain-Free
  • Advanced
  • Low Salt
  • Nut-Free
  • Soy-Free
  • Tomato-Free
  • Low-Sugar
  • Pescatarian
  • Gluten-Free
  • Grill
  • BBQ
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Ingredients

  • 1.5 ounce Pickling Spice
  • 1.5 pound Skin-on Kingfish Fillet
  • 1 cup Mayonnaise
  • 3 tablespoon Fresh Cilantro
  • 1 Lemon
  • 2 Jalapeño Pepper
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Ground White Pepper
  • to taste Jalapeño Pepper
  • to taste Pickled Onions
  • to taste Fresh Cilantro

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