» Shrimp and California Grape Tostadas

» Shrimp and California Grape Tostadas

www.grapesfromcalifornia.com

Experience the flavor of sunny California with its vibrant green, red, and black table grapes, perfect from May to January.

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Ingredients

  • 1 cup light sour cream
  • 5 tablespoons lime juice (divided)
  • 1 teaspoon ground chipotle chile
  • 1/8 teaspoon each kosher salt and freshly ground black pepper
  • 1 pound cooked baby shrimp
  • 1 1/2 cups green California grapes, halved
  • 1/4 cup chopped cilantro
  • 2 scallions, thinly sliced
  • 1 1/2 teaspoon Worcestershire sauce
  • 1/2 teaspoon water

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