Pane e panelle - Recipes | fooby.ch
Try Pane e panelle by FOOBY now. Or discover other delicious recipes from our category Aperitif fingerfood.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Ingredients
- 200 g white flour
- 1 tsp dry yeast
- 250 g chickpea flour
- 1 tbsp honey
- ½ bunch flat-leaf parsley
- 1 tbsp olive oil
- oil
- 1 ½ tsp salt
- 1 tbsp sesame seeds
- a little pepper
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