Chipotle Chicken Corn Chowder | Food Stuff

Chipotle Chicken Corn Chowder | Food Stuff

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Cooking tools:

  • Blender
  • Dutch oven
  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Can opener
  • Colander
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Serving bowl

Ingredients

  • Cilantro and avocado to garnish
  • 1 (14.75 oz.) can corn, drained
  • 2 cups chicken broth
  • 1 Chipotle peppers, diced plus 2 tsp Adobo sauce from 7 oz. can of Chipotle in Adobo
  • 1 (14.75) can Creamed Corn
  • 2 cloves garlic, minced
  • 2 cups milk
  • 2 Tbsp olive oil
  • 1 small onion, diced
  • 2 cups diced Yellow Potatoes (about 2 whole)
  • 1 small Rotisserie Chicken, shredded, about 3-4 cups
  • salt
  • pepper

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