Dwaeji Bulgogi - Korean Spicy Pork BBQ
Dwaeji Bulgogi, or Daeji Bulgogi (돼지불고기) is a dish that consists of tender slices of pork that have been marinated in a special red chilli paste sauce.
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Cooking tools:
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring spoon
- Measuring cup
- Garlic press
- Grater
- Spoon
- Skillet
- Stove
- Spatula
- Airtight container
- Plate
- Tongs
Ingredients
- Pork Tenderloin: 400g
- Onion: 1/2
- Spring Onion: 1
- Gochujang: 2 Tbsp
- Gochugaru: 1 Tsp
- Soy Sauce: 3 Tbsp
- Light Brown Sugar: 2 Tbsp
- Crushed Garlic: 2 Tsp
- Minced Ginger: 1 Tsp
- Kiwi: 1/2
- Sesame Oil: 2 Tbsp
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