Instant Pot Veggie and White Bean Soup | Savory

Ingredients

• 1 tbsp olive oil
• 2 slices bacon, finely chopped
• 1 cup diced onion
• 2 stalks celery, chopped
• 3 cloves garlic, minced
• 4 cups low-sodium vegetable broth
• 1/2 (16 oz) bag frozen peas and carrots
• 1 (15.5 oz) can low-sodium cannellini beans
• 2 medium zucchini, diced
• 3 cups cubed whole wheat French or Italian bread, crusts removed
• 1/2 cup finely grated Parmesan