Butter Seared Scallops with Golden Apple Sauce & Mashed Potatoes - Milk

Ingredients

• 2 potatoes
• 3 tbsp Ontario milk
• 1 tsp butter
• Salt & pepper, to taste
• 1 whole red delicious apple, peeled and diced into 1-2cm cubes
• 3 tbsp apple cider (carbonated)
• 1 tbsp brown sugar
• ⅓ tsp ginger powder
• ⅓ tsp cinnamon powder
• ½ tsp garlic powder
• 1 tbsp soy sauce (Maggi preferred)
• 1 tbsp avocado oil
• 6 to 8 fresh scallops
• 2 tbsp avocado oil
• Pinch of salt & pepper