Dulce de Leche Cheesecake
Dulce de Leche Cheesecake Ingredients - Crust: - 1 1/4 cups (300 mL) graham cracker crumbs - 1/4 cup (50 mL) packed brown sugar - 1/3 cup (75 mL) butter melted
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eaglebrand.ca.
Ingredients
- Crust:
- 1 1/4 cups (300 mL) graham cracker crumbs
- 1/4 cup (50 mL) packed brown sugar
- 1/3 cup (75 mL) butter melted
- 1/2 cup (125 mL) Eagle Brand® Dulce de Leche Caramel Flavoured Sauce Dulce de Leche Caramel Flavoured Sauce
- Cake:
- 2 pkgs (250 g each) cream cheese, softened
- 1 can (300 mL) Eagle Brand® Dulce de Leche Caramel Flavoured Sauce
- 4 eggs
- 1/3 cup (75 mL) Robin Hood® All Purpose Flour
- 1 tbsp (15 mL) pure vanilla extract
- additional Dulce de Leche for drizzle
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