Classic crème caramel | MummyPages.ie
Caramelize sugar and mix with eggs; bake in water bath until set, then invert for a stunning dessert. Perfect for special occasions or a luxurious treat.
Keywords
- classic
- crme
- caramel
Ingredients
- 900ml Avonmore Low-fat Super Milk
- 150g caster sugar
- 6 large eggs
- 1 vanilla bean
- 1 pinch salt
- For the caramel
- 200g caster sugar
- 50ml water
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