Sweet Potato Black Bean Tacos | Recipe Cart
These vegan tacos with roasted sweet potatoes, baked black beans, chipotle crema, and guacamole are truly delicious!
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Ingredients
- 1/2 cup cashews (soaked 30-60 minutes in boiling water)
- 1 chipotle pepper in adobo sauce + 1 Tbsp sauce
- 1 tablespoon lime juice (1/2 lime, juiced)
- 1 clove garlic
- 3-4 tablespoons water
- 15 oz can cooked black beans (about 1 1/2 cups cooked beans)
- 1/2 teaspoon cumin
- 1/2 teaspoon salt
- 2 sweet potatoes (rinsed & diced )
- 2 tablespoons avocado oil
- 1 teaspoon paprika
- 1/4 teaspoon cayenne pepper ( optional (for spice))
- 10 flour taco tortilla
- 1 cup guacamole
- 1 cup arugula (or other green)
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