How to make One-pot sausage jambalaya
One-pot sausage jambalaya Ingredients 6 Steps 3 Serves 4 Cook Time 35-40 Min Ingredients 2 Italian sausages, coarsely chopped 500g/1lb 2oz canned chopped plum tomatoes 200g/7oz long-grain rice 1...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at howtothings.net.
Cooking tools:
- Saucepan
- Stove
- Spoon
- Measuring cup
Ingredients
- 2 Italian sausages, coarsely chopped
- 500g/1lb 2oz canned chopped plum tomatoes
- 200g/7oz long-grain rice
- 1 teaspoon dried basil
- 1 red pepper, seeded and chopped
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Easy One-Pot Sausage Jambalaya
tasteofhome.com
One Pot Sausage Jambalaya - Farmers Rice Consumer
farmersriceco.com
Easy Sausage and Shrimp Jambalaya โ A Delicious One-Pot Recipe
cooknshare.com
Sausage Jambalaya from The Justin Wilson Gourmet and Gourmand Cookbook by Justin Wilson
app.ckbk.com
One Pot Jambalaya
thespicehut.com
Quick Italian Sausage Soup with Pasta - Ready in 40 Minutes
recipesbyclare.com
Chicken and Sausage Jambalaya
haveariceday.com
One-Pot Sausage and Shrimp Jambalaya - Alabama Farmers Federation
alfafarmers.org