BAYOU-STYLE POT PIE Recipe | Samsung Food App
a pot pie to a whole new level, take you back to Louisiana.
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Ingredients
- 1 tablespoon olive oil
- 1 large onion, chopped
- 1 green bell pepper, chopped
- 1/2 teaspoons minced garlic
- 1/2 pound boneless skinless chicken thighs, cut into 1-inch pieces
- 1 can (14 1/2 ounces) stewed tomatoes
- 1/2 pound fully cooked smoked sausage or kielbasa, thinly sliced
- 3/4 teaspoon hot pepper sauce, or to taste
- 2 1/4 cups buttermilk baking mix
- 3/4 teaspoon dried thyme
- 1/8 teaspoon black pepper
- 2/3 cup milk
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