Recipe Fried Red Curry Asparagus and Prawns - Mae Pranom
We used the very best quality Mae Pranom red curry paste and nice thin fresh asparagus to make this recipe, which was ready in under 5 minutes.
Keywords
- Thai
- red curry
- paste
- mae pranom
- fish sauce
- palm sugar
- asparagus
- recipe
Ingredients
- Fresh Asparagus
- Fresh Shallot
- Red Curry Paste
- Palm Sugar
- Fish Sauce
- Fresh Thai Chilli
- Prawns
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