Chicken Tamale Casserole | Food Stuff
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Ingredients
- 1 (14 3/4 ounce) can cream style corn
- 1/8 teaspoon ground chili powder
- 2 cups shredded cooked chicken breast
- 1 (8.5 ounce) box corn muffin mix
- 2 eggs
- 1 (4 ounce) can chopped green chilies
- 1 teaspoon ground cumin
- 1/3 cup milk
- 1 (10 ounce) can red enchilada sauce
- 1 cup shredded cheddar cheese, divided
- 1/2 cup sour cream (optional)
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