Albondigas a la Andaluza (Meatballs) - Pizza Today

Albondigas a la Andaluza (Meatballs) - Pizza Today

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Try Albondigas a la Andaluza (Meatballs) for a flavorful appetizer with a blend of chicken, beef, ham, and aromatic saffron. Perfect for any pizza menu!

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Ingredients

  • 1¼ pounds ground chicken
  • ¾ pound slice of ham, chopped
  • ½ pound ground beef
  • 1 tablespoon extra-virgin olive oil
  • 1 cup fine bread crumbs
  • 2 garlic cloves minced
  • 2 tablespoons chopped parsley
  • 2 tablespoons chopped cilantro
  • ¾ teaspoon salt
  • ½ teaspoon pepper
  • ¼ cup roasted red peppers minced fine
  • Big Pinch of saffron threads (1 tablespoon)
  • 2 large eggs
  • ½ of a lemon, juiced

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