Mushroom Ceviche | HerbaZest
Marinated in a deliciously spiced lemon juice, this mushroom ceviche will allow you get a taste of South America without leaving home. Here's the recipe!
Ingredients
- 3 cups of mushroom (white button; sliced)
- 6 lime (juice)
- 1/2 onion (red, thinly sliced)
- 1 sweet potato
- 2 cloves of garlic (minced)
- Salt (to taste)
- 1/2 chili pepper (fresh, thinly sliced; optional)
- 1 teaspoon of ginger (minced)
- 1/2 cup of maize (from the cob; cooked)
More Like This
Lemon Mushroom Ceviche – Tastefully Balanced
tastefullybalanced.com
Quick Mushroom Ceviche - Master recipes
master-recipes.com
Mushroom Ceviche – Helsieni
helsieni.fi
Mushroom Ceviche - La Tortilleria
latortilleria.com.au
Shiitake Mushroom Ceviche
recipesfull.net
Summer Appetizer Vegan Recipe: Mushroom Ceviche
spafinder.com
Ceviche - PantryLink Recipes
pantrylink.app
Smoky Mushroom Ceviche with Crispy Patacones - Meals You Love | Meals You Love
mealsyoulove.com