Chocolate and Chestnut Christmas Eclairs | Bake With Stork
Deliciously decadent chocolate and chestnut eclairs, that taste as good as they look!
Keywords
- Christmas
- Medium
- Nuts and seeds
- Pastries
Ingredients
- 150ml water
- 55g Stork with butter
- 65g plain flour, sieved
- 2 eggs, medium, lightly whisked
- 100g dark chocolate, melted
- 284ml carton Elmlea Double, whipped
- 200g unsweetened chestnut puree
- 50g white chocolate, melted
More Like This
Eclairs Recipe | Bake with Stork
stork.co.za
Eclair with chestnut cream – Tao of Stefan
taoofstefan.com
Chocolate chestnut cupcakes recipe | Good Food
bbcgoodfood.com
Easter Chocolate Cupcakes | Bake With Stork
bakewithstork.com
Eclair Recipes - Chocolate, Vanilla, & More| Taste of Home
tasteofhome.com
Chocolate Eclair Cake | America's Test Kitchen
americastestkitchen.com
TopLay Recipes | Chocolate Eclairs
toplay.co.za
White Chocolate Eclairs | Bake With Stork
bakewithstork.com