Spicy Korean Pork Fillet with Cucumber Salad
Try our Spicy Korean Pork Fillet with Cucumber Salad at Barossa Fine Foods—taste the flavor!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.barossafinefoods.com.au.
Ingredients
- 2 pork fillets
- 3 spring onions
- 1 clove garlic
- 4 tbsp soy sauce
- 2 tbsp Korean hot pepper paste*
- 2 tbsp rice wine vinegar
- 3 tbsp honey
- 3 tbsp brown sugar
- 2 tbsp sesame oil
- Mixed lettuce leaves, to serve
- White rice, to serve
- 2 cucumbers
- 1 spring onion
- ½ cup coriander, chopped
- 1 tsp caster sugar
- 1 tbsp toasted sesame seeds
- 1 tbsp mirin
- 1 tsp sesame oil
- A pinch of sea salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Korean Cucumber Salad: A Crisp and Spicy Recipe
finedininglovers.com
Spicy Korean Cucumber Salad Recipe with Bold Flavor
aboutyogurt.com
How to make Spicy Korean Chicken With Cucumber Salad Recipe
slurrp.com
Spicy Korean Cucumber Salad | Recipe Cart
getrecipecart.com
Korean Cucumber Salad | Recipe Cart
getrecipecart.com
Spicy Korean Cucumber Salad Recipe (Oi Muchim)
barbarawalkercrossing.com
Try this Korean Spicy Cucumber Salad by Salads for Lunch
salads4lunch.com
Spicy Korean Pork With Grilled Corn And Rice Salad
recipecloudapp.com