Ingredients
- 2 tb Vegetable oil
- 4 c Chopped onion
- 2 tb Madras curry powder
- 1 tb Minced peeled gingerroot
- 1/4 ts Crushed red pepper
- 3 Cloves garlic -- crushed
- 5 c Clam juice
- 1 c Diced red bell pepper
- 1 c Diced yellow pepper
- 1/2 ts Salt
- 2 14.5oz cans Undrained -- chopped No-salt added whole tomatoes
- 1 6oz can Tomatoe paste
- 1 1/2 lb Med Shrimp -- deveined
- 2 c Cubed, cooked fresh pumpkin
- 1 c Eavaporated skimmed milk
- 1/3 c Minced green onions
- 1/4 c Minced fresh parsley
- 2 tb Minced fresh cilantro
- 2 tb Lime juice
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