Cranberry Couscous Salad | Recipe Cart | Recipe Cart

Name: Cranberry Couscous Salad | Recipe Cart | Recipe Cart
Ingredients: 1 1/2 cups chicken broth or 1 1/2 cups vegetable broth; 1/2 cup dried cranberries; 1 teaspoon ground cinnamon; 1/4 teaspoon ground cumin; 1 cup uncooked couscous; 1/4-1/3 cup vegetable oil; 2 tablespoons rice vinegar; 1/3-1/2 cup sliced almonds, toasted; 1/3 cup chopped green onion; 2 tablespoons chopped of fresh mint

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Cranberry and cinnamon couscous salad with almonds and mint. Quick 25-minute meal for 6 servings under $5 per portion. Perfectly spiced and versatile.

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Ingredients

1 1/2 cups chicken broth or 1 1/2 cups vegetable broth
1/2 cup dried cranberries
1 teaspoon ground cinnamon
1/4 teaspoon ground cumin
1 cup uncooked couscous
1/4-1/3 cup vegetable oil
2 tablespoons rice vinegar
1/3-1/2 cup sliced almonds, toasted
1/3 cup chopped green onion
2 tablespoons chopped of fresh mint

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