Scandinavian Gold Cake | Recipe Cart
Experience the taste of Scandinavia with King Arthur Flour's Scandinavian Gold Cake recipe. Rich in butter and almonds, this cake bakes to perfection in over an hour, perfect for special occasions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Tube pan
- Bundt pan
- Cake tester
- Cooling rack
- Hand mixer
- Oven
- Mixing bowl
- Spatula
Ingredients
- 16 tablespoons (227g) butter at room temperature at least 65°F
- 1 1/3 cups (262g) sugar
- 1/2 teaspoon salt
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon almond extract or 3 drops almond flavor
- 1 teaspoon vanilla extract
- 1 cup (96g) toasted almond flour
- 1 1/2 cups (184g) King Arthur Unbleached All-Purpose Flour
- 6 large eggs at room temperature
- 2 cups (227g) confectioners' sugar or 2 cups (241g) glazing sugar
- 1/4 cup (57g) heavy cream or evaporated milk
- 1/4 teaspoon almond extract or 1 drop almond flavor
More Like This
Scandinavian Gold Cake Recipe
kingarthurbaking.com
Delicious Scandinavian Almond Cake Recipe
sinkology.com
Scandinavian Almond Cake with Creamy Almond Flavor
iamcooker.com
Scandinavian Almond Cake Recipe
food.com
Swedish Almond Cake
nordicware.com
Traditional Scandinavian Almond Cake with Sliced Almonds (Easy 60-Min Recipe)
recipebyme.com
Swedish Almond Coffee Cake Recipe
kingarthurbaking.com
Scandinavian Almond Cake
irmasfinlandhouse.com