Karo Foodservice - Walnut Shrimp Poppers with Citrus Sauce
Learn how to make Walnut Shrimp Poppers with Citrus Sauce from Karo Syrup
Ingredients
- Shrimp:
- 1/4 cup all purpose flour
- 1 egg
- 1 teaspoon water
- 3/4 cup panko bread crumbs
- 1/2 cup chopped Fisher® Walnut Halves & Pieces
- 1/2 teaspoon salt
- Dash red ground pepper
- 1 pound large shrimp, peeled, deveined
- Sauce:
- 1 tablespoon Argo® Corn Starch
- 3 tablespoons brown sugar
- 1/4 cup Karo® Light Corn Syrup
- 1/4 cup low sodium soy sauce
- 2/3 cup orange juice
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