Buchty - Czech Sweet Filled Buns - CookingHub
These traditional Czech sweet filled buns "Buchty" are a perfect and original dessert with what will be a hero at any party!
Ingredients
- ½ cup of milk - preheat in microwave to lukewarm (about 90 to 100°F) (or all-purpose)
- 2 TSP of confectioners’ sugar
- 2 TSP of active dry yeasts
- ½ cup of bread flour
- 2 egg
- 1 cup of granulated sugar
- 1 stick of unsalted butter (¼ LB)
- 4 cups of bread flour
- ¼ TSP of salt
- ½ TSP of vanilla extract
- ½ cup of milk - preheat in microwave to lukewarm (about 90 to 100°F)
- Extra flour for flouring surface
- 6 TBSP of unsalted butter - melted (*)
- 1 cup of prune preserve (adjust if needed, or strawberry preserve)
- confectioners’ sugar
- 1x Measuring Cups
- 1x Measuring Spoons
- 1x Small Mixing Bowl (about 1 QT)
- 1x French Whisk
- 1x Kitchen Mixer with Hook Attachment or Large Mixing Bowl
- 1x Plastic Wrap
- 1x Bowl Scraper or Silicone Spatula
- 1x Rolling Pin
- 1x Pizza Cutter (or sharp knife)
- 1x Disher (preferably 1 FL OZ or set of spoons)
- 1x Silicone Brush
- 1x Measuring Pitcher or Small Glass/Ceramic Bowl
- 1x Baking Dish (Baking Pan), Lasagna Pan or Oval au Gratin
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