Buchty - Czech Sweet Filled Buns

Buchty - Czech Sweet Filled Buns

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These traditional Czech sweet filled buns "Buchty" are a perfect and original dessert with what will be a hero at any party!

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Cooking tools:

  • Stand mixer
  • Whisk
  • Mixing bowl
  • Plastic wrap
  • Kitchen towel
  • Baking dish
  • Pastry brush
  • Oven
  • Measuring cup
  • Measuring spoon

Ingredients

  • ½ cup ofmilk - preheat in microwave to lukewarm (about 90 to 100°F) (or all-purpose)
  • 2 TSP ofconfectioners’ sugar
  • 2 TSP ofactive dry yeasts
  • ½ cup ofbread flour
  • 2egg
  • 1 cup ofgranulated sugar
  • 1 stick ofunsalted butter (¼ LB)
  • 4 cups ofbread flour
  • ¼ TSP ofsalt
  • ½ TSP ofvanilla extract
  • ½ cup ofmilk - preheat in microwave to lukewarm (about 90 to 100°F)
  • Extra flour for flouring surface
  • 6 TBSP ofunsalted butter - melted (*)
  • 1 cup ofprune preserve (adjust if needed, or strawberry preserve)
  • confectioners’ sugar

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