Octopus with bean and basil puree - FreshMAG
Indulge in tender octopus paired with a smooth bean and basil puree. Perfect for a flavorful mid-week meal.
Ingredients
- salt
- lemon
- lemon juice: 1 tbsp.
- pepper
- octopus: 400 g
- bean, broad: 400 g
- olive oil: 2 tbsp.
- basil: 1 handful
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