Stuffed Portobello Mushrooms
Portobello mushroom it’s delicious and ultra nutritional. They are a good source of nutrients, such as copper, folate, niacin and has as much potassium as
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at essentialvegan.uk.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Nonstick skillet
- Stove
- Measuring spoon
- Wooden spoon
- Spatula
- Plate
Ingredients
- 400g mini portobello mushroom
- 1/2 onion chopped
- 10 cherry tomato sliced in half
- 4 cloves garlic minced
- 5g chives chopped
- 1 tbsp nutritional yeast
- 10 cherry tomatoes diced
- 2 tbsp breadcrumbs
- Vegetable oil
- Salt
- Black pepper
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